Amount of Alcohol, ethyl in Biscuits, plain or buttermilk, prepared from recipe

Baked Products

In 100 g (Grams) of Biscuits, plain or buttermilk, prepared from recipe there is 0 g of Alcohol, ethyl. Change amount

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Alcohol, ethyl

Alcohol, ethyl is a nutrient present in many other foods. The below table lists foods high in Alcohol, ethyl other than Biscuits, plain or buttermilk, prepared from recipe.

Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 100 proof 42.5 g 42.5%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 94 proof 39.7 g 39.7%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 90 proof 37.9 g 37.9%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 86 proof 36 g 36%
Alcoholic beverage, distilled, whiskey, 86 proof 36 g 36%
Vanilla extract 34.4 g 34.4%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof 33.4 g 33.4%
Alcoholic beverage, distilled, rum, 80 proof 33.4 g 33.4%
Alcoholic beverage, distilled, vodka, 80 proof 33.4 g 33.4%
Vanilla extract, imitation, alcohol 32.9 g 32.9%
Alcoholic beverage, creme de menthe, 72 proof 29.8 g 29.8%
Alcoholic beverage, liqueur, coffee, 63 proof 26 g 26%
Alcoholic beverage, daiquiri, prepared-from-recipe 23.1 g 23.1%
Alcoholic beverage, liqueur, coffee, 53 proof 21.7 g 21.7%
Alcoholic beverage, rice (sake) 16.1 g 16.1%
Alcoholic beverage, wine, dessert, dry 15.3 g 15.3%
Alcoholic beverage, wine, dessert, sweet 15.3 g 15.3%
Alcoholic beverage, whiskey sour, prepared with water, whiskey and powder mix 14.6 g 14.6%
Alcoholic beverage, whiskey sour, prepared from item 14028 14.5 g 14.5%
Alcoholic beverage, whiskey sour 14.1 g 14.1%

Biscuits, plain or buttermilk, prepared from recipe

Biscuits, plain or buttermilk, prepared from recipe is a type of Baked Products. The most significant nutrients in Biscuits, plain or buttermilk, prepared from recipe are listed below.

Water 28.9 g 28.9%
Energy (calorie) 353 kcal
Energy (joule) 1477 kJ
Protein 7 g 7%
Total lipid (fat) 16.3 g 16.3%
Ash 3.2 g 3.2%
Carbohydrate, by difference 44.6 g 44.6%
Fiber, total dietary 1.5 g 1.5%
Sugars, total 2.18 g 2.18%
Calcium, Ca 235 mg 0.24%
Iron, Fe 2.9 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 164 mg 0.16%
Potassium, K 121 mg 0.12%
Sodium, Na 580 mg 0.58%
Zinc, Zn 0.54 mg
Copper, Cu 0.082 mg
Manganese, Mn 0.378 mg
Selenium, Se 19.5 µg
Vitamin C, total ascorbic acid 0.2 mg

Nutrients in Biscuits, plain or buttermilk, prepared from recipe